This post comes from a thought-storm that’s been brewing since I re-watched The Princess and the Frog a few months ago. Such a fun film! After re-watching it, I found some commentaries and criticisms that stuck out to me, namely this one—a quote from a British critic: “Disney may wish to reach out to people of colour—but the colour green wasn’t what we had in mind.” The fact that Tiana spends more time in frog form than human form is a little unsettling if compared to other Disney Princesses who, well, get to retain their natural skin color for the duration of their films. The next catalyst for this post was the casting of Michael B. Jordan as Johnny Storm/the Human Torch in the upcoming Fantastic Four reboot, a character who, no matter his racial background, will frequently appear shrouded completely in flames, a state which renders his human features practically negligible. Why does it seem so difficult to find genre media creators/producers willing to create media with Black characters who get to show they are Black?
Usually I’m an easygoing person, but one thing that gets under my skin is “kitchen jokes”. Partly because someone actually thinks they’re being clever, and in my opinion, they’re ironic. As a woman who has been working in food service for seven years now, I’m not blind to “men only” kitchens in restaurants. The general reason for this seems to be “because women can’t handle the pressure and the workload”. I know that that excuse is complete malarkey, but I don’t understand why it seems to be a continuing trend, especially in the media. Women are portrayed as home cooks, and not as professional chefs. On television there are many examples of serious female chefs. There’s Cat Cora, who’s still the only female Iron Chef in America. Julia Child, one of the first chefs ever televised in America, is famous for her influence in culinary arts. If we have women on TV who can be professional chefs, why can’t this be more common in fictional mediums?